Top 10 higest variety of mangoed with one line discription
Alphonso: Known as the "King of Mangoes," Alphonso is famous for its rich, creamy texture, and sweet, aromatic flavor.
Kesar: This variety from Gujarat, India, is known for its saffron-like color, smooth texture, and delightful blend of sweet and tangy taste.
Dasheri: Originating from Uttar Pradesh, India, Dasheri mangoes are fiberless, juicy, and have a unique sweet and aromatic flavor.
Langra: Langra mangoes, primarily grown in North India, have a distinct green skin, fiberless flesh, and a sweet-tangy taste.
Chaunsa: Hailing from Pakistan, Chaunsa mangoes are known for their large size, golden-yellow flesh, and exceptionally sweet flavor.
Totapuri: Named after its distinct beak-like shape, Totapuri mangoes have a tangy taste, firm texture, and are commonly used for making chutneys and pickles.
Badami: Also known as the Alphonso of Karnataka, Badami mangoes have a smooth, buttery texture, and a sweet and rich flavor.
Neelam: Neelam mangoes are small to medium-sized, with bright orange-yellow flesh, a sweet taste, and a hint of tartness.