Govardhan Puja 2025: Why Lord Krishna Is Offered 56 Bhog — The Story Behind Chhappan Bhog

Govardhan Puja 2025: The Day of Gratitude and Divine Feast

Govardhan Puja — celebrated a day after Diwali — is one of the most sacred Hindu festivals dedicated to Lord Krishna. Also known as Annakut or Chhappan Bhog, this day marks the divine moment when Krishna lifted the Govardhan mountain on his little finger to protect the people of Braj from Lord Indra’s wrath.

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The festival beautifully blends devotion, tradition, and the celebration of food — symbolized through the offering of 56 delicacies to the Lord.

The Legend Behind Chhappan Bhog

The tradition of offering 56 Bhog comes from Krishna’s childhood in Braj. As the story goes, when Lord Indra unleashed heavy rains to punish the villagers for not worshipping him, Krishna lifted the Govardhan mountain to shelter everyone.

For seven days, he held the mountain without eating or drinking anything. Once the storm ended, the villagers, overwhelmed with love and gratitude, prepared 56 different dishes — corresponding to eight meals a day for seven days — and offered them to Krishna.

That heartfelt act became the eternal tradition of Chhappan Bhog.

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What Makes Chhappan Bhog Spiritually Special

Offering 56 Bhog isn’t just a ritual — it’s an expression of gratitude, devotion, and joy. The variety of dishes represents the six essential tastes in Indian tradition — sweet, sour, salty, bitter, pungent, and astringent — symbolizing balance in both body and spirit.

In a deeper sense, Chhappan Bhog teaches that food is not merely nourishment for the body but also a medium to connect with the divine. Preparing and offering it with devotion purifies the heart and mind.

What’s Included in the 56 Bhog?

From rich sweets to savory treats, every dish in the Chhappan Bhog has symbolic importance. Here’s a glimpse of what’s usually prepared:

  • Sweets: Makhan-Mishri, Kheer, Peda, Rasgulla, Rabri, Malpua, Ghevar, Moong Dal Halwa, Jalebi, and Kaju Katli.
  • Snacks & Savories: Methi Mathri, Pakora, Khichdi, Kadhi, Kachori, Bhujia, and Poori.
  • Fruits: Banana, Apple, Grapes, Mango, and Raisins.
  • Beverages: Buttermilk, Coconut Water, Shikanji, Almond Milk, and Honey.
  • Others: Fresh butter, cream, roasted grains, ghee, and Panchamrit.

Each item reflects love and care — simple yet deeply spiritual.

Rituals and Puja Vidhi

On Govardhan Puja, devotees create a symbolic Govardhan hill using cow dung in their courtyards, decorating it with flowers and figurines of Krishna. Offerings of water, rice, sweets, and the 56 Bhog are made to the deity.

Cows — sacred in Hindu tradition — are also worshipped on this day, symbolizing prosperity and gratitude towards nature. Finally, the ritual concludes with Krishna’s Aarti and distribution of Prasad.

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The Deeper Message

Beyond the myth and rituals, Govardhan Puja reminds us of humility and devotion — that even gods appreciate simplicity, sincerity, and gratitude over grandeur. It celebrates the bond between humanity, nature, and the divine — where food becomes a sacred bridge connecting all three.

Krishnaanand nishad
Krishnaanand nishadhttps://axpertmedia.in/
Krishnaanand Lalbahadur Nishad is the Editor-in-Chief and CEO of AxpertMedia.in, a leading platform in India's digital journalism space. With a B.Com degree and over four years of experience in managing news websites, he has established himself as a prominent figure in the blogging and digital media industry. In addition to his expertise in digital journalism, Krishnaanand has 5+ years of experience in the finance sector, having worked with reputed companies like Home Credit, Tata Capital, and HDB Financial Services Ltd. His extensive background in both finance and digital content creation has allowed him to collaborate with numerous businesses and blogs, contributing to their growth and success.

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